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Bar cafeterias equipment
Bar Cafeteria Equipment
LIST OF EQUIPMENT
GROUPS & MULTI-FUNCTION GROUPS
Appliances that group the following functions: ice crusher, juicer, blender, milkshake whisk. These complete machines perform, in very little space, many services for the bar.
FEATURES AND PRICE
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ICE CRUSHER AND ICE BREAK
ICE CRUSHER Equipment suitable for obtaining "snow" crushed ice, ideal for grenadines. SPEZZAGHIACCIO Appliances suitable for obtaining chopped ice in irregular pieces, ideal for preparing cocktails, long drinks, crushed.
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CHOCOLATE
Excellent for cooking and keeping hot chocolate, milk, coffee, tea, herbal teas, mulled wine etc ... Dry cooking allows you to reach the temperature necessary to eliminate mold and cocoa bacteria. All the tanks are removable to allow the storage of the advanced product directly in the tank itself in the refrigerator and to facilitate cleaning.
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BAIN MARIE CHOCOLATE MAKER
The Bain-marie Chocolate Maker allows you to prepare, cook and distribute in a short time and with the operator's disengagement an excellent hot chocolate in the cup. The taste is enhanced and perfectly preserved over time thanks to the bain-marie system and the special mixer to dilute and keep the chocolate homogeneous.
FEATURES AND PRICE
CHOCOLATE MAKER IN FONTANA
The Bain-marie Fontana Chocolate Maker allows you to prepare, bake and distribute in a short time and with the operator's disengagement an excellent hot chocolate in the cup. With the special fountain module it allows to realize the scenic effect of relapse of chocolate.
FEATURES AND PRICE
EXTRACTOR AND CENTRIFUGE
For the extraction of juice from fruit and vegetables not otherwise squeezed. These machines are self-cleaning because they automatically separate the juice from the slag. The juice yield is high and keeps all the vitamins unchanged.
FEATURES AND PRICE
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SPREMIAGRUMI
Intended for the extraction of citrus juice by manual or mechanical pressure. All models are equipped with a unified pine cone for lemon-orange and grapefruit and the sprement parts are completely removable for cleaning.
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CUTTER
To mince, mix, cut, whisk, beat or mix various foods and obtain burgers, meatballs or ragù in a few minutes; sauces, creams or pates; mayonnaise, smoothies and homogenised, whipped cream and sweet or savory dough.
FEATURES AND PRICE
DISPENSERS & BEVERAGE DISPENSER
Refrigerated drink dispensers for every need
FEATURES AND PRICE
GRANITORS
Wide range of machines for frozen products such as sorbets and cold creams
FEATURES AND PRICE
DESSERT MACHINE
Appliances for the distribution of desserts and semifreddo with dedicated products
FEATURES AND PRICE
HOT DRINKS
Machines for the instant preparation of the ginseng coffee and chocolate dispensers
FEATURES AND PRICE
List of services
ICE MAKERS
High quality ice makers in full or hollow cubes, flakes or granular formats. A range of items suitable for every activity: Catering, catering, fish sector, GDO, meat packing and processing centers, etc.
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BLENDERS
For mixing fruit and milk drinks or other liquid components. They are available in various models: - with 1.2 liter transparent glass or 2 - 2.5 - 3.5 - 5 liter stainless steel - bodywork in metallic or chromed ABS or in polished aluminum - with blades for blending or with cone for mix.
FEATURES AND PRICE
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FROZEN A MIXAGE
"Frozen" blender to prepare cocktails. Mixing for mixing long drinks.
FEATURES AND PRICE
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FRAPLINI FRAPPE '
Ideal for whipping frappe, cream, cream, mayonnaise or for perfectly mixing powders on liquid without obtaining lumps. They are available in various models to satisfy any need: to be placed on the bar counter or to be hung on the wall, with 0.8 liter polycarbonate or stainless steel glasses, with smooth or wavy mixing butterflies in synthetic material or stainless steel.
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GLASS CERAMIC PLATES & FRY TOP
Intended for cooking by contact with food placed directly on the heating surfaces or placed on suitable pans. Glass ceramic is a special material that does not absorb the flavors of food, does not produce smoke or combustion residues and is easy to clean. The heating time of these machines is very fast and the electricity consumption is reduced by about 30% compared to traditional methods. The glass ceramic hobs can be supplied smooth or striped on choice.
FEATURES AND PRICE
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OVEN PLATES
Multifunction appliance that cooks like a plate or as a fan oven according to the position of the handle. Equipped with ceramic hobs, it halves cooking times and reduces consumption. Ideal in bars, restaurants, pizzerias, fast food and trendy clubs.
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CREPIERE
Appliance with round ceramic-glass hob suitable for cooking crepes and wraps or for heating pizzas, focaccias and any other food.
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FORNETTI
For heating or cooking food by irradiation heat. The large loading mouth and the large grill allow the insertion of large sandwiches or toasted sandwiches in several layers. The brand new, patented and unique Fornetti with glass ceramic plate allow you to add contact cooking to that for irradiation without taking up any more space.
FEATURES AND PRICE
PASTA COOKERS
Pasta cooker Suitable for cooking fresh or dried pasta, rice, spelled, barley, tortellini, gnocchi, and any other food that requires boiling in water or steaming
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FRYER
Electric with 4-liter removable bowl ideal for frying any type of food.
FEATURES AND PRICE
COOK EGGS
To boil eggs in individual baskets and obtain them, according to the time of immersion, soft-boiled, hard-boiled or hard-boiled.
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TOAST BREAD & TOAST SLICES
Suitable for quick cooking of classic toasts or toasting slices of bread.
FEATURES AND PRICE
Do you want more information?
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TGC sas - Large Kitchens Technician
© 2024
Tel. (0039) 0331-217974 Fax (0039) 0331-216693 Legal and operational headquarters: Via Kennedy 15 21040, Jerago con Orago (VA) Administration and office technical: info@tgcsas.com Commercial: commerciale@tgcsas.com
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